Friday, December 25, 2009

Monkey Bread

Monkey bread is one of our Christmas morning traditions. This year I made it first thing so we could snack on it while opening presents. It is easy to make and so good!

Monkey Bread

3 pkgs Pillsbury biscuits
3/4 cup sugar
3 tsp cinnamon
1 stick butter
1 cup brown sugar

Cut each biscuit into quarters. Mix sugar and cinnamon, shake in a zip lock bag. Add cut biscuits and shake until coated. Pile into well greased bundt pan. Combine butter and brown sugar in a pan and bring to a boil. Pour over biscuits.

Bake 35 minutes at 350

My Christmas morning table all set

Santa came!!!

I think she is excited :)

Opening a special gift with Mommy


Nicole said...

u all look great!!

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