Wednesday, October 21, 2009

Orange Ginger Salad Dressing (take 2)

This is my second attempt to recreate this dressing that my husband gets at a lunch place by his office. While it came out better this time, its still not right. Anyone want to tell me whats missing?

Thanks to my good friend Allison (who knows WAY more about cooking than I do!) I now know that Sesame Oil cannot be used as the main oil for dressing. This time I used about a 1/3 cup of olive oil, 1/3 cup fresh orange juice, 1 tsp of Sesame oil, orange zest, ground ginger and about 2 tsp of sugar.
Little hands eager to get zesting

Cecily helping me juice the orange

Even if I end up not using it, it was a fun activity for us this afternoon!

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