Thursday, December 23, 2010
Annual Taylor/Maizel/Luciano Holiday party
Here is the acorn squash, the only new recipe I used. Really festive and delicious.
Recipe from Paula Deen
Ingredients:
1 acorn squash, cut in 1/2
2 tablespoons brown sugar
2 tablespoons butter, softened
2 tablespoons maple syrup
Salt
Freshly ground black pepper
Directions
Preheat oven to 400 degrees F.
Scoop the seeds and stringy pulp out of the squash cavities and discard. In a small mixing bowl, combine the brown sugar, butter, syrup and salt and pepper, to taste. Rub the squash cavities and cut sides of the squash with the butter mixture and place them on a baking sheet, cut side up. Bake in the preheated oven for about 1 hour until the squash is tender when pierced with a fork. Serve 1 half per person.
The ladies
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2 comments:
It looks like you hosted a great dinner party and planned an amazing meal! I look forward to trying the recipe.
What a nice tradition, and how great that you and your friends have kids around the same age. : )
Merry Christmas and Happy New Year, Kelly!
Thank you Kelly!! Hope you had a wonderful holiday too! :)
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